| Servings | 1 | 2 |
| couscous, uncooked | 1/3 cup | 3/4 cup |
| water or broth | 1/2 cup | 1 cup |
| salt (optional) | pinch | 1/4 tsp |
| olive oil or butter | 1 tsp | 2 tsp |
1. in medium saucepan, bring water, salt and olive oil/butter to a boil
2. stir in couscous, cover
3. remove from heat and let stand 5 minutes
4. fluff couscous lightly with fork before serving
